albumsyobodish_albums/yobodish_albums.html

the pantryyobodish_the_pantry.html

introductionsyobodish_introductions.html

in the kitchenyobodish_in_the_kitchen.html

READING ROOMyobodish_reading_room.html

let’s dishyobodish_blog_letsdish.html

homeyobodish_home.html

chapters 7 & 8: summer fun and spelling bee

reading room

yobodishyobodish_home.html
Where food and family come togetheryobodish_home.html
recipesyobodish_in_the_kitchen.html
goodbye joeyobodish_reading_room.html
blogyobodish_blog_letsdish.html
 

I knew I had it. There were only three others left in the competition and I knew I could beat each one of them. Meek Leah was just holding on after a near miss in the last round. Hasty Stephen always made his move without thinking. Lucky Betty always got the easy ones. 


My heart started racing. I licked my lips, clawed my knees and perched myself on the edge of the stool for the kill.


Finally, my turn. A hush fell over the audience. The pointy face moderator’s voice had an unexpected baritone, Darth Vader-like quality over the mic. “The word is KITCHEN,” he boomed. “Spell KITCHEN.”


Smirk. Hair toss. Straight back. Voice rising, I snapped out, “Kitchen. C-H-I-C-K-E-N. Kitchen.” I stood there, arms crossed, left leg extended, leaning right, toes tapping.








Chapter 1: How to Convince a Runaway Son Who Didn't Want to Marry a One-legged Woman to Come Back Home


Chapter 2: Kun Jip


Chapter 3: KP Duty


Chapter 4: Streets of Gold


Chapter 5: Americans Eat Turkey on Thanksgiving


Chapter 6: Paper Dolls and Airplanes


Chapter 9: Burglar with Red Socks


Chapter 10: My One Tooth Aunt


Chapter 11: Not It


Chapter 12: Batman v. Superman


Chapter 13: The Road Trip Test


Chapter 14: Sisters

These are excerpts from Good Bye Joe, a book about my family. As I am currently in the market for a publisher, I can only post a paragraph or two. If you’d like to read more, shoot me an email at yobodish@yobodish.com.

The coolness of Umma’s Refreshing Oi Naeng Guk is balanced by the bursts of heat from the red peppers. The crunch of the cucumbers adds another level of texture.

The aroma of Umma’s Famous Bul Go Gi & Gooey Fingers Kalbi grilling will have all the neighbors come knocking.

Umma’s Party Mandu is an instant hit with most people. It’s so versatile you can serve it as an appetizer, soup or entree.

Umma’s Picnic-Ready Kim Bop (kim bap) is light and easy to pack, no utensils required, perfect for picnics.

summer fun recipes

spell kitchen recipes

chapter 8: how do you spell kitchen? c-h-i-c-k-e-n

Mom made me wear my chima jeogori for 1st grade class photos. Kids kept petting my rabbit fur-lined vest.

Every summer, our parents took us camping. We came equipped with our goggles, flippers and barbies.

what’s cookin’ in the kitchen

more goodbye joe excerpts

What’s for dinner?
January 11, 2011
2011... Really??? 
Didn’t you expect to see flying cars by now? Is it really 2011? I remember reading Orwell’s 1984 and thinking how Winston lived in this crazy, unreachable time that only existed in overly creative, bordering on genius minds. Conditions of Oceania haven’t materialized but that didn’t stop Father Time from swooping up huge swaths of days, months and years, leaving me wandering, “Wasn’t it always 2011? No way 1984 ever existed. I’ve been asleep for 7 hours and lost 20 years.” 

Anyway, I welcomed 2011 in New Zealand--oysters on the left are NZ’s finest. 2011 is going to be filled with family fun; exciting adventure; grub-worthy food, and a bit of excitement (not sure what kind yet). Watch for new recipes and mouthwatering pics. Cheers to you all! 
Happy eating!